Amount of Pantothenic acid in Babyfood, dinner, vegetables chicken, strained

Baby Foods

In 100 g (Grams) of Babyfood, dinner, vegetables chicken, strained there is 0.107 mg of Pantothenic acid. Change amount

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Pantothenic acid

Pantothenic acid is a nutrient present in many other foods. The below table lists foods high in Pantothenic acid other than Babyfood, dinner, vegetables chicken, strained.

Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes	29.8 mg	0.03%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar	22.624 mg	0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar	22.624 mg	0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors	22.624 mg	0.02%
Mushrooms, shiitake, dried	21.879 mg	0.02%
Pepeao, dried	21.477 mg	0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar	18.182 mg	0.02%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR	18.182 mg	0.02%
Formulated bar, POWER BAR, chocolate	15.9 mg	0.02%
Formulated bar, LUNA BAR, NUTZ OVER CHOCOLATE	15.9 mg	0.02%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan	15.385 mg	0.02%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan,	15.377 mg	0.02%
Leavening agents, yeast, baker's, active dry	13.5 mg	0.01%
Beverages, nutritional shake mix, high protein, powder	12.5 mg	0.01%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Protein Performance Bar, Caramel Nut Rush	12.5 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products, liver, raw	10.3 mg	0.01%
Formulated bar, SLIM-FAST OPTIMA meal bar, milk chocolate peanut	10.1 mg	0.01%
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	9.8 mg	0.01%
Egg, yolk, dried	9.063 mg	0.01%
Chicken, liver, all classes, cooked, pan-fried	8.315 mg	0.01%

Babyfood, dinner, vegetables chicken, strained

Babyfood, dinner, vegetables chicken, strained is a type of Baby Foods. The most significant nutrients in Babyfood, dinner, vegetables chicken, strained are listed below.

Water	86.9 g	86.9%
Energy (calorie)	59 kcal
Energy (joule)	247 kJ
Protein	2.47 g	2.47%
Total lipid (fat)	1.73 g	1.73%
Ash	0.49 g	0.49%
Carbohydrate, by difference	8.42 g	8.42%
Fiber, total dietary	2.1 g	2.1%
Sugars, total	1.58 g	1.58%
Sucrose	0.99 g	0.99%
Glucose (dextrose)	0.32 g	0.32%
Fructose	0.27 g	0.27%
Lactose	0 g
Maltose	0 g
Calcium, Ca	27 mg	0.03%
Iron, Fe	0.53 mg
Magnesium, Mg	14 mg	0.01%
Phosphorus, P	47 mg	0.05%
Potassium, K	158 mg	0.16%
Sodium, Na	24 mg	0.02%